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News, Stories, and Events

News

Smarter Futures: 15 Years of Impact
From 2007-2021, the Smarter Futures program helped make fortification of wheat flour, maize flour, and rice a reality in dozens...
Remembering Anna
With a heavy heart, we share that our colleague Anna Verster passed away on 18 June 2021. For nearly 20...
COVID-19 and Fortification
To prevent a rise in malnutrition as a result of the pandemic, countries need to maintain food systems and support...

Stories

2022-2025
Advancing Food Fortification Globally
A one-year update on USAID AFFORD, a five-year global initiative led by TechnoServe, FFI, and partners to combat micronutrient deficiencies...
Celebrating 20 Years of FFI
Since its inception in 2002, FFI has partnered in more than 30 countries across the globe to build cereal grain...
WHA Resolution on Food Fortification
FFI and partners are supporting a proposed World Health Organization (WHO) World Health Assembly resolution introduced by the Government of...
FFI Joins USAID AFFORD Program
In 2022, FFI was one of four main partners invited to take part in a new USAID initiative: Advancing Food...
2019-2021
Fortification in a Pandemic
The past year challenged and changed our world—and our work. COVID-19 exacerbated an already pressing crisis of micronutrient deficiencies. But...
Europe: Regional Highlights
Europe is often viewed as a part of the world where vitamin and mineral deficiencies are not prevalent, yet certain...
Global Grain Progress
The 2019 increase in grain available for human consumption globally presents a tremendous opportunity for fortification.As more grain is industrially...

Events

2025
2021-2024
2014-2020
2011-2013

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